Comté cheese Jura Franche-Comté
Comté Marcel Petite unpasteurised cow's milk
Comté Marcel Petite 12 months matured
The 12-month matured Comté is a rich and creamy cheese, with hints of pears and nuts. Very nice. 3.75/5
Comté Marcel Petite 18 months matured
The 18-month matured Comté by Marcel Petite is nice but a bit flat in taste. Touches of hazelnuts. 3.25/5
Comté Bleue Affineur Marcel Petit
A younger unpasteurised cow's milk cheese from the Jura Mountains, made from the milk of the Montbéliard cattle, with a soft-ish but yet quite firm texture with a nutty undertone. It has a herbal taste with touches of white peaches and a touch of the restrained gentle honeyed sweetness. A gentle sweet cheese made from the milk of the Montbéliard cattle 3.75/5
Comté Charles Arnaud 36 months matured
Charles Arnaud is reportedly a family-owned dairy since about 1907
The 36-month matured Comté by Charles Arnaud has a rich and slightly salty flavour, with hints of pear and sea breezes. 3.5/5
General Rating
Made from unpasteurised cow's milk in Franche-Comté, it is rich, full of flavour, with a nutty and fruity undertone and delicious. 3.75/5.