Satasouji Shouten
Seikoudoku
This Shochu is made from sweet potatoes in Kagoshima Prefecture in Kyushu.
A clear colour, fresh bouquet with hints of citrus, in the mouth hints of grain, with a short finish. April 2019. 2.5/5
A clear colour, fresh bouquet with hints of citrus, in the mouth hints of grain, with a short finish. April 2019. 2.5/5